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Moussaka ($21.95) is among the traditional Greek entrees served at Malibu’s Taverna Tony, which is now under new ownership. Photos by Barbara Burke/22nd Century Media
The lentil soup ($7.95) is one of several starter options at the Greek establishment.
Barbara Burke, Freelance Reporter
11:38 am PST January 11, 2019
Taverna Tony, an iconic Malibu venue that has played a role in many Malibuites’ special occasions, continues to serve its popular menu under the tutelage of its new owner, Zane Koss, a well-respected restaurateur in Southern California.