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Ollo’s Malibu chopped bowl ($16) features turkey, avocado, romaine, tomato, shredded mixed vegetables, blue cheese and white balsamic dressing. Photos by Barbara Burke/Malibu Surfside News
The grilled salmon bowl ($18) from Ollo offers tabbouleh, pomegranate, black rice and farro topped with grilled salmon and finished with a cilantro lime dressing.
Barbara Burke, Staff Reporter
6:00 am PDT May 2, 2020
Customers flashing broad smiles on their faces and socially distancing ordered food, beer and wine from Ollo, which opened to serve a limited menu of the venue’s standard selections to go and via the restaurant’s new delivery service. The establishment, which re-opened on Monday, April 27, now serves food from 11 a.m.-7:30 p.m. seven days a week.