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The ribeye steak fajitas ($16) are one of the offerings at Coral Beach Cantina in Malibu. Photos by Barbara Burke/22nd Century Media
Coral Beach Cantina’s Enchiladas Mole ($14.75) is packed with flavor and a punch of spice.
Barbara Burke, Freelance Reporter
10:10 am PDT April 13, 2017

The minute one walks in, she feels at home at Coral Beach Cantina, a Malibu classic that has been serving homemade Mexican food since 1979.  

The atmosphere is relaxed, friendly and lively.

Malibu natives frequent this establishment because they find it has consistently good food and a comfortable ambiance. Visitors are delighted to discover it.

“We come here all the time because it is close to home and the food and drinks are great,” said Monica Johnson, of Malibu. 

Virginia Allen agreed.