You are here

Pictured is the new Athena Bowl at Duck Dive. Photos by Chris Bashaw/22nd Century Media
Pictured are quinoa lentil cakes at Duck Dive.
Pictured is the tataki tower at Duck Dive in Malibu.
Chris Bashaw, Assistant Editor
3:48 pm PST January 12, 2015

Ollie’s Duck and Dive rang in the New Year on Monday, Jan. 12, with new specials and four new protein bowls to boot.

Colloquially known in Malibu as “Duck Dive,” the gastropub has a relatively unique foothold in the Point Dume Village off of Heathercliff Road as the only eatery of its kind in Malibu.

To complement that unique foothold, head chef Francesco Velasco said, the restaurant’s menu will now change on a seasonal basis to reflect which vegetables, fruits and meats are best available and in season.