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Dining Out

The Dish: Zooma Sushi follows customers’ lead

June 23, 2015 by Ashleigh Fryer, Senior Editor Life & Arts, Dining Out

Nicole White remembers the first time she stepped into Zooma Sushi — she was responding to an ad for a hostess at its sister restaurant, Coral Beach Cantina, the two of which share a communal patio. As fate would have it she ended up...

Malibu Kitchen serves up salmon variety

by Chris Bashaw, Assistant Editor Life & Arts, Dining Out

When Malibu Kitchen owner Bill Miller received a shipment of raisin walnut bread last year, he was a bit confused and unsure about what to do with it.
The order from La Brea Bakery came to his kitchen by mistake, he said, but he didn’t want...

The Dish: Neptune’s Net shows off hidden gems

by Ashleigh Fryer, Senior Editor Life & Arts, Dining Out

When Margaret Cho was 9 years old, she was making 25 cents for every booklet of tickets she passed out to customers at Neptune’s Net.
“I was in charge of circling the last two digits on the tickets and passing them off to...

Reel Inn offers ‘Fish and Chips Wednesday’ deal

by Chris Bashaw, Assistant Editor Life & Arts, Dining Out

While most in Malibu may know about the Reel Inn’s Taco Tuesday deal, the city’s second-most eastward eatery has been offering for 20 years another crispy deal.
Every Wednesday, the Reel Inn celebrates its fish and chips dish with a 25...