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Dining Out

A fresh look on an open-face sandwich

by Chris Bashaw, Editor Life & Arts, Dining Out

Despite the end of summer approaching with the September equinox, Malibu — and the rest of Los Angeles, for that matter — will soon face some of its hottest weeks before autumn’s chill sets it.

For Malibu, that means...

The Dish: New restaurant location for Malibu Farm owner

by Alex Vejar, Assistant Editor Life & Arts, Dining Out

The dining room of the Malibu Farm Restaurant faintly smelled of fresh paint, and a few fixtures sat in booths, waiting to be hung in their permanent spots. 

The months-old location is just getting its bearings with...

The Dish: D’Amore’s Pizza Bianco goes off the beaten path

by Chris Bashaw, Editor Life & Arts, Dining Out

Feeling perplexed and a bit defeated, Joe D’Amore sat at his booth during the 1992 Taste of Encino. 

The first day didn’t drive much traffic to the pizzeria’s table, even if popular options like cheese, pepperoni and...