You are here

The Malibu Café’s Calamigo’s Ranch Chili ($15) is on the café’s regular menu and is made with Wagyu beef brisket, prime tri-tip and ribeye. Photos by Barbara Burke/22nd Century Media
Gabby Camache enjoys one of the featured beers during the March 25 Chili & Beer Cook-Off at The Malibu Café.
Barbara Burke, Freelance Reporter
10:08 am PDT April 5, 2017

It was a picture perfect spring day as the The Malibu Café’s premiere Chili & Beer Cook-Off got underway March 25. Children were playing on the spacious lawn and dogs were rambling about. 

The Malibu Café is a part of the historic Calamigos Ranch, which has been a rustic icon in Malibu wine country for 80 years.