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Pictured is the steamed seafood platter at Neptune’s Net, which features steamed crab legs and shrimp, served with broccoli and corn on the cob. Photos by Chris Bashaw/22nd Century Media
Ashleigh Fryer, Senior Editor
2:11 pm PDT March 10, 2014

The westbound drive up Pacific Coast Highway toward the Ventura County line boasts a lot of iconic Malibu views that have remained virtually unchanged for decades — idyllic blufftops, legendary surfbreaks, rolling hills and Neptune’s Net.

The surfside seafood joint has been around since the 1950s and has changed ownership three times since, according to general manager Margaret Lee whose parents purchased the restaurant in the early ‘90s from Paul and Dolly Seay.