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Dining Out

Le Village Café offers French-American experience inside Trancas Country Market
Malibu’s Mr. Chow takes guests on a culinary exploration
Geoffrey’s Malibu takes pride in signature dishes, large portions
Paradise Cove serves up seafood galore, ocean views
Cholada Thai Beach Cuisine serves up authentic local favorites
Malibuites ‘meat’ at Tavern 1
The Dish: Longtime PCH spot is a ‘Reel’ favorite
The Dish: Unique gazpacho is Saddle Peak Lodge’s newest classic
The Dish: Ollo brings two new summer specials to its menu
The Dish: Southwestern items mix it up at Malibu Farm Restaurant
Gravina gets set for summer with light pasta
The Dish: New summer items make splash at Ollie’s Duck and Dive
The Dish: V’s puts twist on barbecue ribs
Meet Neptune’s Net’s new chef, Gary Byars
The Dish: Veal a classic, tasty choice at Tramonto Malibu
The Dish: Cauliflower ‘steak’ debuts at The Sunset in Malibu
The Dish: Churro ice cream sundaeat Cafe Habana perfect for any occasion
The Dish: Bui brings out the bowls with new dishes
The Dish: Choose adventure with Carbon Beach Club Restaurant’s pork chop
The Dish: Spruzzo brings out flavorful variety in beet salad
The Dish: Sharing is caring at Paradise Cove Beach Cafe
The Dish: Summer salads roll out at Kristy’s Malibu
The Dish: New restaurant Le Village Cafe offers ultimate balance
The Dish: Moonshadows’ menu, ambiance can transport diners elsewhere
The Dish: Seafood bar at The Sunset features raw, fresh delicacies

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